Wine Food: New Adventures in Drinking and Cooking

Elevate your kitchen and bar cart with Wine Food, a beautifully crafted cookbook that pairs 75 wine styles with 75 fresh, vibrant recipes. Written by sommelier Dana Frank and chef Andrea Slonecker, this book makes wine pairing approachable, fun, and totally delicious. Each chapter guides you through simple, flavor-forward dishes designed to complement specific wines, plus helpful extras like tasting tips, a wine-flavor cheat sheet, and easy pairing guides for everyday meals.

Perfect for the home cook, the hostess, or the friend who loves a good glass and a great meal, this book is as gorgeous on a coffee table as it is practical in the kitchen.